CAJ - Valdobbiadene Prosecco Superiore D.o.c.g. Millesimato Brut

ProductWine

From Italy

Alc. Vol %:11.50

Format:750ml

Price per unit US$On request

Price per unit €:On request

Post Date04/04/2025

Description

A fine selection of Glera grapes from the beautiful hills of Valdobbiadene, this Prosecco is vinified with 8 grams of sugar per liter, which classifies it as a "Brut" style Prosecco. Brut Prosecco typically has a drier taste profile, as the sugar content is relatively low. This results in a crisp and refreshing sparkling wine, perfect for celebrations or as an aperitif.

A careful selection of grapes from the magnificent hills of Valdobbiadene and a 40/50-day vinification using the Martinotti method gives rise to a fine and enveloping perlage that enhances the fruity notes of apple and pear.

Classification:

Denomination of Controlled and Guaranteed Origin.

Type:

Vintage Sparkling Wine

Grapes:

100% Glera.

Production Area:

Hills of Valdobbiadene (TV).

Alcohol Content:

11.5%.

Acidity:

5.75 g/l.

Residual Sugar:

8 g/l.

Serving Temperature:

6 - 8°C.

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About this company

Col dei Franchi was born from the love of two friends for wine and Italian style. A mix of ingredients that has the goal of creating the Prosecco that did’t exist, a great taste inside and beautiful outside: the research of a Prosecco of the highest quality combined with a design thought in the smallest details, from the bottle to the label, gave birth to Caj and Orochiaro, respectively Prosecco Doc and Docg, recently flanked by the Rosè Doc, Orochiaro Rosé.

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